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Espresso
Intensity 6/10
An elegant, well-balanced espresso, with sweet, fruity aromas with hints of butter cookies and caramel.

Espresso Forte
Intensity 8/10
This complex espresso made from roasted Arabica and Robusta beans seduces with its powerful aromas of dark chocolate, blackcurrant and nutmeg.

Ristretto
Intensity 9/10
An intense coffee in the image of Italian petit noir, with smoky aromas and hints of liquorice, can be enjoyed as a ristretto or espresso.

Lungo
Intensity 5/10
Hints of red berries and aromas of chocolate and nuts make this all-Arabica lungo a refined, well-balanced coffee.

Lungo Forte
Intensity 7/10
The well-balanced blend of Arabica and Robusta beans produces this rich lungo, characterized by spicy aromas and a sweet caramel note.

Decaffeinato
Intensity 5/10
A well-balanced, spicy coffee with caramel aromas and blackcurrant nuances, which promises the usual aromatic experience of a petit noir even without caffeine.